Taking a bite.... Words on wine and food, plus cycling, music and other cultural phenomena.
Photos for now, words to come, speculation welcome.
That looks... awesome. You've been on a hot streak with this whole "eating" thing of late.How was the Schafer-Frohlich? I just had that 06 halbtrocken with Ethiopian food, and it was wound up tight as a drum. Bottle didn't last long, but more air wouldn't have done much good at this juncture, anyway. Also, what vintage of the Loibenberg were you drinking? Inquiring minds wish to know.
Patience, Aaron, patience. The secrets shall be revealed in due course.
Arrrghh! How ironic.. the one thing our instant gratification culture has completely failed to prepare me for...
Sorry to get you all twisted up, Aaron. Here's the food and the wine. Hope it was worth the wait.
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